About Course
Embark on a culinary journey like never before with Tugger University’s exclusive course, “The Art of Sushi.” This technical exploration delves into the intricacies of crafting sushi, transcending it from a meal to an art form. Get ready to master the art of touch, not only with your hands but with each meticulously prepared piece of sushi.
In this course, students will unravel the secrets of sushi creation, from understanding the quality of the fish to exploring the delicate balance of flavors that elevate each bite. Led by experienced instructors, including the renowned Coach, this program takes a deep dive into the technical aspects of sushi craftsmanship.
Course Content
Psychology of Sushi
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What makes sushi desirable?
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How to connect with the sushi